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At Firmenich people are at the heart of the company, we are committed to equal employment opportunities and value diversity in the workplace.

Ubicación: Don Torcuato, Buenos Aires, Argentina.



Drive the site mission and objectives within Quality Control, following Global and Regional strategy, to meet business and customers’ requirements.
Process Quality Control samples following the Global Quality Control Lean model.       
Analyze raw material, in-process, and finished product samples according to procedures.
Conduct daily Fragrance and Flavor sensory evaluation panels.
Ensure that instrument calibration and preventive maintenance activities are performed in a timely and compliant manner.
Respect health, safety, hygiene, quality and environment rules applicable on site.


Bachelors of Science Chemistry, Food Science, or equivalent scientific discipline.

At least 3 years of Quality Control experience in an analytical lab or sensory lab.

Experience in wet chemistry, specific Gravity, Refractive index, titrations. Prior GC, GCMS, or Flavors and/or Fragrance sensory experience.



Excellent communication skills adapted to stakeholders.

Rigorous and data driven. 

Analytical problem-solving capabilities.

Able to make decisions autonomously and work in a fast-paced environment.

Fluent with informatic skills (Office suite, CoreDB/LIMS, SAP etc).

Advanced level of English.



A global and challenging work environment

Growth and development opportunities

Highly Dynamic and multicultural company






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